Healthy Recipes - Shrimp Tacos May 18 2015

Now that the Northeast weather is finally warmer (WOO!), I start favoring flavorsome foods that are easy to eat while enjoying the outside.  One of my favorites is Shrimp Tacos – an easy dish that is both mobile and mouthwatering!

What You'll Need:

* 1 lb medium Shrimp (cooked)

* 1 (15-ounce) can Black Beans

* ½ cup fresh Salsa

* 1 medium Avocado

* 1/4 teaspoon freshly ground Black Pepper

* 1/4 cup chopped fresh Cilantro

*  2 tablespoons fresh Lime Juice

* 8 (medium-sized) flour tortillas

What You'll Do:

* Take the tails off the shrimp, should they have them, and set aside

* Drain and rinse the can of black beans

* Peel and dice the avocado into small chunks

* Combine the shrimp, beans and avocado and top with the black pepper

Add the fresh salsa, lime juice and cilantro to the shrimp, bean and avocado mixture and toss together.

Warm the tortillas in a low oven

* Fill tortillas with the shrimp mixture